Pumpkin Risotto: an in-depth guide
Recipe and basics for making pumpkin risotto: oven or microwave pumpkin, shallot base and alternatives, possible mantecatura options, and a little-known fact about deglazing with wine.
Recipe and basics for making pumpkin risotto: oven or microwave pumpkin, shallot base and alternatives, possible mantecatura options, and a little-known fact about deglazing with wine.
Technique and science of mushroom risotto: which mushrooms to choose, classic and plant-based mantecatura, plus a soy sauce and miso digression for the curious.