Rainbow Cloud Focaccine
Cloud-soft focaccine with water roux and natural colorants: turmeric, beetroot, matcha, cuttlefish ink and more. Vegan, high hydration.
Tangzhong
Revzora with Type 2 Flour and Water Roux
Traditional flatbread from Campo Ligure made with semi-wholemeal flour and Water Roux for a soft, long-lasting crumb. Cornmeal dough.
Soft Pizza with Water Roux
Tall, soft tray pizza using the Tangzhong technique: the water roux pre-gelatinises the starch, ensuring a moist crumb that stays soft for days.