100% Plant-Based Lemon Custard
A dense, velvety lemon custard with no eggs or dairy: just plant milk, cornstarch, sugar and fresh lemon juice. Vegan, gluten-free, 20 min active.
Turmeric
Rainbow Cloud Focaccine
Cloud-soft focaccine with water roux and natural colorants: turmeric, beetroot, matcha, cuttlefish ink and more. Vegan, high hydration.
Flavoured Bases for Couscous
A complete guide to flavoured bases that turn couscous from a neutral side dish into the star of the plate: liquids, spices, fats and cooking techniques.